Sapote Mamey

  • Brown fruit from the sapodilla family, native to Central America, with orange to brown flesh, creamy with a chocolate cake flavor (its thick skin cannot be eaten as well as its kernel which is oval, smooth, beautiful!).
  • To eat it, just cut in half and use a small spoon.
  • Live from a small family farm, without intermediary.
  • Ultra-fresh, 3 to 5 days from the producer to your plate.
  • Intense flavor and flesh filled with nutrients thanks to a harvest at full physiological maturity.
6,97 € /500g Incl. VAT & excl. Shipping
(13,95 € /kg)
  • I save an extra 5% by buying 3×500g (6,63 €/500g)
Currently unavailable

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