Cassia Fistula peeled wild 200g

10,75 € 53,75 € / kg • Excl shipping

Untreated

The cassia is a wild, potent fruit, just perfect for “detox”.
In ayurveda it’s known as a medicinal plant, called aragvadha (“disease killer”!), it’s well established in the chinese and unani medicine and was introduced to the arabic medicine in 824.
Cassia Fistula is known for its cleansing, laxative and anti-inflammatory abilities.
Research showed bioactive components with antibacterial, antiviral and pain reducing capabilities.
The Cassia fruit’s effects are as characteristic as its appearance - a long black pod - and its unique taste.
Ingest the fruit apart from meals and in small quantities (start with one or two disks a day).
Let the fruit melt on your tongue until there is only a small wooden disk left. This core isn’t edible. Another way to prepare the cassia is boiling it off.
Peeled and stored in a small glass or punnet, the Cassia is comfortable to use and store. It stays fresh for several month if refrigerated.
Net weight: 200g.
Guaranteed without any chemicals (not even those authorized in organic).
From a 100% wild and responsible picking.
Live from a small family farm, without intermediary.

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Delivery from May 6, 2025 (can be changed)
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