Step 1 - Ripen at Room Temperature
Step 2 - Peel and Eat
Step 3 - Enjoy
Storage
Dark skin
Namwa banana is dense, creamy, and richly sweet, with a deeper flavour profile than standard bananas. Notes of vanilla and honey, a satisfying fullness, and a firm-yet-yielding texture when perfectly ripe. Spotted skin = sweetest.
Texture
Silky
Crunchy
Sweetness
Delicate
Syrupy
Sourness
Smooth
Zesty
Juiciness
Firm
Bursty
Where It Begins
How It's Grown
How It Reaches You
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Thailand
Frequently bought together
Customer reviews
Every review on this page is written by a real customer. We believe honest feedback matters, so we don’t hide negative reviews unless they’re abusive, fraudulent or unrelated to the product.