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« The coconuts are fresh and super tasty, no comparison with the supermarket. »
Rabea, about Young Fresh Coconut from Jurassic Fruit

Young Fresh Coconut Pagode organic 1 pc

(675)
5,95 € 5,95 € Excl shipping

Organic

  • Nature's power breakfast in its original packaging
  • Young coconut water is isotonic and revitalizing
  • This coconut is known as the best in the world
  • Organic certified and not heated, rare in Europe
  • Shipped by boat from Thailand
  • Direct import from the farm, fair price

organic 1 pc
5,95 €
Young Fresh Coconut Pagode direct 9 pcs
33,90 € 3,77 € / u
Young Fresh Coconut Pagode direct 18 pcs
64,41 € 3,58 € / u

In season - from Thailand


Delivery from May 20, 2025 (can be changed)
Max. freshness, min. waste — we harvest after you order. click here to get delivery information (cost, delay)
Secure payment Paypal, Sofort, Visa, Mastercard

Here's how to open a fresh coconut easily and in less than a minute

There are dozens of different ways to open fresh coconut Pagode.

Most are tedious or require tools you don't always have on hand.

Here is my favorite technique. Quick, safe and accessible to everyone:

  1. Hold the coconut in your hand, point down, flat side up.
  2. Stick a knife with a strong blade or an oyster opener into the flat part of the coconut, several times if necessary, until you come across a small, softer area about a centimeter in diameter (the eye) that makes it easy for your blade to pierce the shell and reach the juice.
  3. Place a straw in the hole you just made and drink the coconut water.
  4. To access the flesh, 2 possibilities: 
    1. If you have a machete: put the coconut drained of its juice on the ground outside; give a blow of machete to split it in two.
    2. If you don't have a machete or a hammer: throw the coconut on the ground on a hard surface (stone, concrete, etc.). You may have to do this 1 or 2 times, until the shell splits completely.
  5. Taste the flesh with a spoon.

Young coconut is one of Jurassic Fruit's specialties, like sprouted coconut, Macapuno butter coconut or Kopyor coconut.
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