Names: Safu — safou — nsafu — African pear — bush pear — Dacryodes edulis (scientific name)
Number of pieces in 500g: 8 to 11
How to eat and store
Product season
-
🌡Best eaten semi-dry: 12 h in a dehydrator at 40°C
🍵Or fresh: leave to soak for 1 h in hot water
🍽️Rub if mould appears on the outside
🥔The pulp is oily, spicy, vinegary; the seed is inedible
What people are saying about Safu
Total 5 star reviews: 15 Total 4 star reviews: 6 Total 3 star reviews: 3 Total 2 star reviews: 1 Total 1 star reviews: 3
75%would recommend this product
28 reviews
- SSandraReviewingSafuI recommend this productRated 4 out of 5 stars1 week ago4 Stars
A very good product, the only small downside was the slightly disparate maturity at the time of reception which made consumption more complicated for me.
Translated from French - SSandraReviewingSafuI recommend this productRated 5 out of 5 stars1 month ago5 Stars
Very good quality, arrived perfectly ripe. Delicious!
Translated from French - OOpara,ReviewingSafuI recommend this productRated 4 out of 5 stars1 month ago4 Stars
toll!
- JJenniferReviewingSafuI recommend this productRated 5 out of 5 stars1 month ago5 Stars
Good quality but unfortunately not my taste at all.
Translated from German - FFrauReviewingSafuI do not recommend this productRated 1 out of 5 stars3 months ago1 Star
Doesn't taste as good
Translated from German - PPeterReviewingSafuI recommend this productRated 5 out of 5 stars9 months ago5 Stars
interesting
Translated from German - AAndreReviewingSafuI recommend this productRated 5 out of 5 stars9 months ago5 Stars
Excellent!
Translated from German - MMMihaela M.ReviewingSafuI recommend this productRated 4 out of 5 stars10 months ago4 Stars
The fruits are still hard, they don't taste good now, but I'll wait and see.
Translated from German